Monday, May 24, 2010
Ganash Filling Anniversary Cake
So my husband and my niece were fussing that I was making 5 cakes this week and they didn’t get to have Any!
So last night while I was working on the Coffee Mug cake I made this one also.
10” square Butter cake (on request)
The remaining Ghirardelli chocolate
for the filling layer
Covering in a whipping cream butter cream icing, while made with full fat heavy whipping cream is strangely ‘light and fluffy’
Royal icing flowers
It was not an Anniversary cake, but I took the opportunity to practice my writing.. not sure what happened in the middle of “iver” in anniversary…
I didn't eat any..but this cake looked like it would taste soooo goood....look at that chocolate ganache yumm!
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